|I sliced the steak London broil style
|Marinated in red wine, garlic and herbs.
|I try to avoid caramelizing the onions, so add wine when they start to become transparent. I was a little late with this batch. I was checking in on the Bears game.
|Pan fry the marinated steaks in the onion infused oil
|Not too long. It's very lean meat and overcooking will turn it into leather.
|Not bad for a first effort.